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SPECIALTY SALADS
GARDEN SALAD Mixed baby greens tossed with grape tomatoes, scallions and English cucumbers. On the side we serve our homemade croutons and dressings. 2 dressings included. CITRUS SALAD Mixed baby greens tossed with Mandarin oranges, blue cheese, grape tomatoes, english cucumbers, scallions ansd candied pecan. Dressing is a homemade citrus dressing. PEAR & DRIED CRANRAISIN SALAD Baby Spinach tossed with pears, dried cranraisins, blue cheese, english cucumbers and scallions. Tossed with our craft made Champagne Vinaigrette dressing. Candied pecans served on the side. STRAWBERRY RASPBERRY SALAD Mixed baby greens, tossed with fresh Strawberries, scallions, english cucumbers, grape tomatoes, feta cheese and candied pecans. Salad is tossed with a homemade Raspberry dressing. MEXICAN SALAD Romaine lettuce, tossed with corn, red onions, Cotejo cheese, cilantro tossed in a homemade creamy cilantro dressing. Garnished with Pepitas and tortilla strips. CAESAR SALAD Romaine lettuce, Parmesan cheese, grape tomatoes, homemade croutons and tossed in a homemade Caesar dressing. All our dressings are homemade. We offer the following dressings: Raspberry Vineagrette, Ranch, Blue Cheese, Red Wine Vineagrette, Caesar, Thousand Island, Citrus dressing and Champagne Vineagrette. |
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MAIN ENTREES STUFFED CHICKEN BREAST WITH APPLE CORNBREAD STUFFING WRAPPED IN BACON Delicious chicken breasts stuffed in an apple cornbread dressing wrapped with bacon and served with a white sauce. MEDITERRANEAN CHICKEN KABOBS Delicious chicken breasts are skewered and marinated in our own special Mediterranean sauce, barbequed and served with a homemade Chimchurri sauce. (Rice Pilaf is a great side dish for this chicken dish) CHICKEN ASADA Succlent chicken breasts marinade in our own special homemade marinade, barbequed, sliced and served with corn or flour tortillas, homemade cilanntro dressing, our special radish mix, homemade salsa and lime wedges. ROAST TURKEY WITH HOMEMADE STUFFING Roasted whole turkey is rubbed with our own special rub, roasted and served with homemade dressing, gravy and cranberry sauce. Not available in our tasting. TRI-TIP VEGETABLE KABOBS TRI-TIP is marinated, cubed and skewered with zucchini, yellow squash, bell peppers and onions. The skewers are barbecued and served with our own craft made bbq sauces. BOB’S SMOKED TRI-TIP Our tri-tip is rubbed with our own homemade blend of spices, smoked and sliced. Served with craft made bbq sauces. MARINATED CARNE ASADA Succulent skirt steak is marinated in our own homemade seasoning and marinade overnight. We barbeque it, slice and serve it with our own homemade creamy cilantro sauce, our homemade radish mix, homemade salsa and tortillas BOB'S TRI-TIP SLIDERS (SO GOOD!) Marinated trip-tip is smoked and finished on the grill. Sliced and put into fresh bakery rolls. Served with red onion, pickles & our craft made bbq sauces. MEAT LASAGNA Delicious homemade meat sauce with Italian sausage, layered between lasagna noodles and 4 different cheeses. Baked until golden brown. CREAMY PESTO SAUCE BAKED WITH RIGATONI AND VEGETABLES (VEGETARIAN) Homemade creamy pesto sauce is cooked in a white wine sauce tossed with fresh broccoli, red & yellow peppers, mushrooms, sundried tomatoes, garlic, onions artichokes, Parmesan cheese and baked with Rigatoni pasta. PASTA PRIMAVERA (VEGETARIAN) Penne pasta with fresh broccoli, cherry tomatoes, yellow squash, red & yellow peppers, fresh basil and garlic. Mixture is tossed with olive oil and Parmesan cheese. ITALIAN MEAT LASAGNA Italian sausage is cooked and mixed into our craft marinara sauce. Layered with fresh lasagna sheets, mozzarella cheese, Asiago cheese, Roman & Parmesan cheeses. Delicious! VEGETABLE LASAGNA Homemade marinara sauce is layered with a vegetable medley of zucchini, broccoli, yellow squash, fresh lasagna noodles mozzarella, Asiago cheese, Romano and Parmesan cheeses. BARBEQUED PORTOBELLO MUSHROOMS (VEGETARIAN AND LIGHT) Portobello mushrooms are stuffed with a medley of fresh tomatoes, fresh basil,garlic, cremini mushrooms, red wine & Balsamic vinegars and olive il. We then top it with Parmesan & Mozzarella cheese, it’s barbequed until golden brown. BAKED SALMON Delicious Atlantic salmon is seasoned and brushed with a butter lime & lemon sauce. So good! |
SIDE DISHES
TWICE BAKED POTATOES Red potatoes are baked and hollowed. We take the potato filling and mix in butter, sour cream, scallions, cheddar cheese & spices. Baked until golden brown. AU GRATIN POTATOES Succulent sliced potaoes are mixed with a homemade cheddar cheese sauce and baked in the oven until golden brown. GARLIC ROASTED POTATOES WITH PARMESAN CHEESE Red potatoes are cubed and mixed with a medley of garlic, olive oil, lemon juice, rosemary and Parmesan cheese. Roasted in the oven until golden brown. CREAMY MASHED POTATOES Cooked Red skinned potatoes whipped with butter, cream & spices. You can't get better than that, so good! SWEET POTATO CASSEROLE WITH STREUSEL TOPPING Creamy sweet potatoes are purreed with cream, sugar, eggs and spices. Topped with a delicious, Streusel topping of butter, pecans, brown sugar, flour and spices. So good! MACARONI & 4 CHEESES Homemade creamy 4 cheese sauce is mixed with macaroni pasta, topped with sliced tomatoes and a buttered crumb topping. BAKED BROCCOLI WITH A CREAMY CHEESE SAUCE Steamed broccoli is mixed with a delicious cheese sauce, baked in the oven until golden brown. HERBED RICE PILAF Orzo pasta and long grain rice is mixed with a medley of spices and herbs and cooked to a fluffy goodness. HERBED GREEN BEANS Fresh greens are sauteed with seasonings and finished off with a herbed Taragon sauce. CREAM STYLE CORN Gulliver’s style homemade cream corn. Made with white corn, butter and seasonings. RED POTATO SALAD Red skinned potatoes cooked and cubed. Tossed with a mixture of hard boiled eggs, scallions, celery, dill pickles, mayonnaise, yellow mustard until creamy and delicious. MACARONI SALAD Macaroni pasta mixed with celery,scallions, hard boiled eggs, black olives, green olives, mayonnaise and spices. PESTO & PEA TORTELLINI SALAD Cheese tortellini, artichokes, baby peas and cubes mozzarella cheese mixed in a creamy spinach pesto sauce. CAPRESE SALAD Freshly sliced tomatoes, sliced mozzarella, fresh basil & garlic in a Balsamic vinegar & olive oil sauce. AMBROSIA SALAD Mandarin oranges, marshmallows, pineapple, cherries, walnuts, coconut, fruit mixed with whipped cream. BAKED BEANS Delicious baked beans mixed with our homemade bbq sauce, onions, seasonings and baked in the oven. COLESLAW Cabbage, onions, shredded carrots, pineapple mixed into a creamy homemade coleslaw dressing sauce. MEXICAN RICE Homemade traditional Mexican rice made with long grain rice, onions, tomato sauce, garlic and seasonings. So Good! PINTO BEANS Homemade slowly cooked pinto beans mixed with seasonings and cooked until creamy and smooth. OUR PACKAGE INCLUDES 2 (TWO) SIDE DISHES. |
DESSERTS
CREAM PUFFS
Homemade cream puffs madde with cream puff dough baked until golden brown.
Filled with a homemade vanilla pastry cream and drizzled with homemade chocolate Ganache.
LEMON CHEESECAKE
Homemade creamy lemon cheesecake, topped with homemade lemon curd and served with whipped topping.
TRIPLE CHOCOLATE FUDGE BROWNIES
Homemade triple chocolate fudge brownies, drizzled with homemade ganache and served with vanilla ice-cream.
PECAN PIE BARS
Homemade pecan pie bars in a shortbread crust and dipped in chocolate.
VANILLA CHEESECAKE
Homemade vanilla cheesecake with a graham cracker crust served with a 3 berry topping and whipped cream.
LEMON BARS
Homemade lemon bars made with a shortbread crust and dusted with powdered sugar.
APPLE CRISP
Fresh granny smith apples peeled and sliced and mixed with cinnamon, sugar and butter.
Topped with a pecan crumb topping. Served with Caramel sauce and vanilla ice-cream.
VANILLA BEAN CREME BRULEE
Fresh cream, eggs, vanilla bean, sugar mixed and baked into a creamy goodness.
Topped with sugar and torched to a hard sugar topping.
COOKIE ASSORTMENT PLATTER (2 PER PERSON)
Homemade Snickerdoodle, Chocolate chip, Oatmeal raisin and Macaroons.
RED VELVET CUPCAKES
Red velvet cupcakes made with a homemade cream cheese frosting.
CREAM PUFFS
Homemade cream puffs madde with cream puff dough baked until golden brown.
Filled with a homemade vanilla pastry cream and drizzled with homemade chocolate Ganache.
LEMON CHEESECAKE
Homemade creamy lemon cheesecake, topped with homemade lemon curd and served with whipped topping.
TRIPLE CHOCOLATE FUDGE BROWNIES
Homemade triple chocolate fudge brownies, drizzled with homemade ganache and served with vanilla ice-cream.
PECAN PIE BARS
Homemade pecan pie bars in a shortbread crust and dipped in chocolate.
VANILLA CHEESECAKE
Homemade vanilla cheesecake with a graham cracker crust served with a 3 berry topping and whipped cream.
LEMON BARS
Homemade lemon bars made with a shortbread crust and dusted with powdered sugar.
APPLE CRISP
Fresh granny smith apples peeled and sliced and mixed with cinnamon, sugar and butter.
Topped with a pecan crumb topping. Served with Caramel sauce and vanilla ice-cream.
VANILLA BEAN CREME BRULEE
Fresh cream, eggs, vanilla bean, sugar mixed and baked into a creamy goodness.
Topped with sugar and torched to a hard sugar topping.
COOKIE ASSORTMENT PLATTER (2 PER PERSON)
Homemade Snickerdoodle, Chocolate chip, Oatmeal raisin and Macaroons.
RED VELVET CUPCAKES
Red velvet cupcakes made with a homemade cream cheese frosting.
